Food In Hoosier History | Food For Thought

Food in Hoosier Literature and Poetry...

(Photo by Lida Rose) James Whitcomb Riley (1849-1916) – Known as “The Hoosier Poet,” Riley wrote...

posted on: Nov 4, 2010 | author: Kristen

(Photo by stu_spivack) Gene Stratton-Porter (1863-1924) – Born near Lagro in Wabash County, Ind., Geneva...

posted on: Oct 14, 2010 | author: Kristen

(Photo by cwbuecheler) Booth Tarkington(1869-1946) – A native of Indianapolis, Tarkington was an American...

posted on: Sep 16, 2010 | author: Kristen

(Photo by DoctorWho) Angelina Maria Lorraine Collins (1805-1885) is the author of the first published cookbook in...

posted on: Jul 21, 2010 | author: Kristen

(Photo by jfinnirwin) Today, just about everyone owns a cookbook. New cookbooks offer instructions on preparing...

posted on: Jun 23, 2010 | author: Kristen

(Photo by dolldalera) As we all know, food is a necessity of life and eating food constitutes a basic human...

posted on: Jun 23, 2010 | author: Kristen